Red House BBQ offers a mouthwatering menu that's designed to satisfy every meat lover's craving. From the moment you walk in, the aroma of slow-cooked, perfectly smoked meats fills the air, setting the stage for an unforgettable dining experience.
The main attractions on the menu are the Ribs, available in both full rack and half rack options, offering tender, smoky, and fall-off-the-bone goodness. The Beef Brisket is another standout, expertly smoked and sliced to perfection, with a rich, savory flavor that highlights the best of Texas-style BBQ. Alongside these meats, the Cornbread serves as a delightful side—golden, moist, and slightly sweet, it complements the rich, smoky flavors of the BBQ perfectly.
For those looking to mix things up, the Combos offer a generous feast. The 1 Full Rack of Ribs, 1 Whole Chicken, 1/2 Rack of Ribs combo is a great choice for those who want to sample a little bit of everything. The chicken, smoky and juicy with a crispy skin, is an excellent balance to the rich, meaty ribs, while the extra half rack ensures there's more than enough to go around.
Whether you're a seasoned BBQ enthusiast or new to the scene, Red House BBQ's menu promises to deliver hearty, flavorful dishes that are sure to leave you satisfied. Each bite is a reminder of the care and passion that goes into every dish, making this spot a must-try for anyone in search of great BBQ.